Tag Archive for '148th'

Viva Mexico!

A flower market in Mexico City

So I have to admit that I haven’t quite felt like I have been in Mexico. Juarez is definitely not the U.S. but it isn’t quite Mexico either. It is a bit of an amalgam so although I have lived in Mexico for almost 4 months now (where does the time go?!!), I still haven’t felt like I have really experienced Mexico. Part of that also has to do with the fact that Mexico is big, really big, and so I imagine that it is pretty diverse in terms of culture much like the U.S. Last weekend though I finally trekked down with one of my fellow Juarezident’s and A-100 classmate to Mexico City for a sort of a 148th Team Mexico reunion. We had a pretty good representation of the 148th’s team Mexico. Our class sent people to every post except Nogales and we had 148thers from Juarez, Mexico City, Merida, Nuevo Laredo, and Hermosillo rthis weekend! Mexico City was fantastic and incredibly different from Juarez. For starters our sushi was not deep fried and there were people out walking around the city. It was also a little disconcerting to see the Federales just being ordinary police, meaning wandering around in much smaller numbers and without their semi-automatic weapons out and ready at all times. Don’t get me wrong, I am enjoying my time in Juarez but I’d forgotten how nice it was to just be able to walk around a normal city.

We started our weekend by walking around the Zocalo and tromping through a few of the markets in the city. Since the Mexican

Chile en nogada in honor of independence day

Independence day is next week the whole city was decorated for the celebration. Juarez unfortunately had to cancel the festivities because of the violence, though I have seen a few of the commerciantes out on the street corners selling flags and mustaches regardless. Interestingly enough I found that in Mexico City it was a lot easier to get by with English than in Juarez; I would have thought there would be more English speakers here given the proximity. I also saw my first mariachis! The two drunk guys with guitars that “serenaded” us at the local burrito shop last week in Juarez didn’t quite count for me. Since the city was decked out for the upcoming holiday I decided to embrace the spirit and try Chile en Nogada which is a seasonal specialty in honor of Independence day. It is a poblano pepper stuffed with beef mixed with raisins, apples, and walnuts and then covered with a walnut sauce and pomegranate seeds. The dish is has all the colors of the Mexican flag. It is an incredibly sweet dish. It was actually a little too sweet for me and I have a pretty healthy sweet tooth, but I was glad I tried it! Continue reading ‘Viva Mexico!’